Borscht Bros Restaurant Menu

Sliced uzbek tomatoes, cucumbers, bell peppers, and fresh herbs. Uzbek-grown, crisp and fresh like morning dew.

Chilled boiled beef tongue, thinly sliced. Served with sharp russian horseradish. Pure taste, no compromise.

Creamy chiken liver pate with rye bread. Smooth, rich, made in-house.

Rye bread with smoked sprats, pickled cucumber and white onion. Full-flavoured, rich, and baltic to the bone.

Chilled salted herring, boiled potatoes, white onions. Northern soul in every bite.

Our iconic beetroot, veggies and beef signature borscht. Deep red, full flavour, unmistakably borscht bros. Served with rye bread and sour cream.

Beef, pearl barley and pickles in a tangy, earthy broth. For those who know.

Clear chicken broth with veggies and hand-cut noodles made to our chef’s own recipe. Light, silky, soul-warming.

Juicy beef and chicken meatballs in rich chicken broth with veggies and potatoes. A clean hit of home.

Zesty sorrel, soft beef, and farm egg in a bright green twist on tradition.

Rich chiken broth.

Uzbek cucumbers, tomatoes and onion. Juicy, crunchy, naturally sweet.

Shredded cabbage with carrots and herbs, lightly dressed. Crunchy, clean, straight to the point.

Hand-cut uzbek tomatoes with onions and light spice. Inspired by achuchuk, bright, essential.

Sweet beetroot with signature garlic mousse. Homemade, punchy, nothing like the usual.

Lightly pickled cucumbers, cold and crunchy. Family recipe, zero vinegar, 100% slavic soul.

Juicy tomatoes, lightly brined the old-school way. Bright, smooth, unexpectedly addictive.

Crisp fermented cabbage with beetroot. Deep pink, rich crunch, real slavic comfort.

A bold mix of our family-pickled cucumbers, tomatoes and ruby kraut. Cool, crisp, and ready to hit.

Hand-shaped meat cutlet made with our house blend (chicken and beef). Juicy, crusty, made from scratch. Served with side of your choice.

Sweet bell pepper with our signature meat blend (chicken and beef) and rice filling. Mellow, slow-baked, unforgettable.

Beef-chicken blend and rice meatballs in rich tomato sauce. Tender, hearty, home-style. Served with side of your choice.

Tender chicken thigh, hand-pounded and coated in our signature crispy breading. Pan-fried to golden perfection using our own family recipe. Juicy on the inside, with that addictive crunch on the outside. Served with side of your choice.

Juicy russian sausages just like in your childhood — soft, steamy, and soul-warming. No need to reinvent the wheel when it’s already this tasty. Served with your choice of side. Halal.

Pan-fried chicken liver with golden onions. Soft, rich, and our little secret. Served with side of your choice.

Golden pan-fried potatoes with mushrooms and onions. Rustic favourite.

Braised chicken hearts in signature spice blend. Bold, deep, one-of-a-kind. Served with side of your choice.

Beef tongue, pan- seared to tenderness. Delicate, rich, and rarely offered. Served with side of your choice.

Toasted buckwheat with wild mushrooms and herbs. Deep, earthy, satisfying.

Handmade meat dumplings with our signature meat blend (chicken, beef). Juicy, bold, and true to the roots.

Beetroot-infused dough, rich meat filling (chicken and beef blend). Chef’s twist on a classic icon.

Soft dumplings with mashed potato filling. Smooth, comforting, always right.

Tender dough stuffed with braised cabbage. Clean, sweet, and classic.

Juicy cherry-filled dumplings. Tart, sweet, and totally nostalgic.

Chopped egg and spring onions in warm pastry. Fresh, light, old-school favourite.

Golden-crust pastry filled with slow-braised cabbage. Classic, clean, satisfying.

Mashed potato filling in soft baked dough. Comfort in every bite.

Sweet apple filling in fluffy pastry. Tart, juicy, and home-style.

A childhood legend, reborn. Our house-made fluffy dough wraps a juicy sausage for the ultimate nostalgic bite. Baked until golden, soft inside, and perfectly satisfying — just like it used to be at the school canteen, but way better. Halal.

Creamy potato mash, smooth and steady.

Slow-braised cabbage. Soft, sweet and humble.

Toasted buckwheat groats. Nutty, warm, essential.

Tender pearl barley with subtle bite. Rare, rustic, rewarding.

Classic layered honey cake with silky cream. Rich, golden, truly royal.

Signature honey cake with a hint of coffee. Smooth, bold, and deeply aromatic.

Sun-dried fruits slow-simmered into a golden, gently sweet brew.

Sun-dried fruits slow-simmered into a golden, gently sweet brew.

Chilled mix-berry drink (gooseberry & black current), brewed the slavic way. Tart, juicy, and ice-cold.

Chilled mix-berry drink (gooseberry & black current), brewed the slavic way. Tart, juicy, and ice-cold.

Smooth, fizzy, unforgettable- this kvas disappears from your glass faster than ice can melt. Unfiltered, Non Alcoholic. For centuries, kvas has been one of the popular beverages in Russia and Eastern Europe, true cultural heritage.

Ketchup and mayonnaise mix

Mayonnaise

Ketchup

Garlic, butter, spices

Horseradish

Mustard

Garlic vinegar special for meat dumplings

Sour cream

Condensed milk