MEET CHEF DMITRII & THE BROS FAMILY
18 years of culinary discoveries. One family kitchen.
For nearly two decades, Chef Dmitrii explored remote Northern villages, collecting traditional recipes, discovering rare ingredients and learning the culinary secrets of generations.
What began as a personal passion became Borscht Bros — a family-run kitchen in Abu Dhabi, created together with his wife, Elena.
Our mission? To bring forgotten flavours back to life and make every guest feel part of our family.
Welcome to the Bros Family!
Why We Started
From the remote villages of the North to the heart of Abu Dhabi.
For 18 years, Chef Dmitrii travelled through Northern Europe and Siberia, exploring small villages and discovering culinary traditions preserved through generations. Along the way, he collected recipes, learned about wild berries, aromatic herbs, traditional spices and ingredients rarely found in modern kitchens.
These recipes weren't simply about extraordinary flavours. They reflected a way of life — where people valued natural ingredients, seasonal food and traditions passed down over centuries.
What began as a hobby became a collection of culinary treasures.
Together with Elena, Dmitrii transformed that passion into Borscht Bros — a family-run kitchen where traditional Eastern European comfort food meets carefully selected ingredients, forgotten flavours and a few secret touches.
Our philosophy is simple:
Good food brings people together. Great food gives them a story to remember.
Welcome to the Bros Family!
